Wines that directly express the Douro region through a blend of indigenous grape varieties planted on the various estates of Lavradores de Feitoria, located in the three sub-regions: Baixo Corgo, Cima Corgo, and Douro Superior. Produced from the youngest vines and aged in stainless steel, they prioritize a youthful, fresh, and fruity profile. Uncomplicated wines, ideal for everyday consumption, enjoyed on their own or with casual meals. In the white wine, freshness and acidity are sought, achieved with grapes planted in higher elevation plots.